{"id":5536,"date":"2015-10-08T08:37:15","date_gmt":"2015-10-08T15:37:15","guid":{"rendered":"http:\/\/larryeifert.com\/?p=5536"},"modified":"2023-12-30T08:11:50","modified_gmt":"2023-12-30T16:11:50","slug":"fin-whales-my-48-north-story-this-month","status":"publish","type":"post","link":"https:\/\/larryeifert.com\/wordpress\/2015\/10\/fin-whales-my-48-north-story-this-month\/","title":{"rendered":"Fin Whales – My 48 North Story this Month"},"content":{"rendered":"\n
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Here’s my story in 48 North magazine<\/a> this month, available far and wide. I’ve been told people even get this in the boat stores in Hawaii. This story is about what was undoubtedly the biggest living creature that’s ever come so close to our little meadow here in Port Townsend!<\/strong><\/p>\n\n\n\n

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In early September, the Puget Sound Express whale-watching boat crew spied a rare fin whale off Whidbey Island, the first one spotted in the Salish Sea in decades. The Fin is the second largest mammal on the planet and named for its slender, fin-backed shape. I honestly didn\u2019t know much about them, so I did some reading \u2013 and this is such an interesting creature that I wanted to share what I found. These whales are gigantic, for sure, and can become almost 90 feet long and can weigh 165,000 pounds. How big is this? A single fin whale could produce 660,000 whale burgers, or enough for every person in Seattle with leftovers. Don\u2019t worry, I\u2019d be willing to bet most of us would order something else.<\/p>\n\n\n\n

Like other whales, this one was hunted (and still is), and it\u2019s reported that between 1905 and 1976, 725,000 were slaughtered in the Southern Hemisphere alone. Fins, or finbacks have been described as the greyhound of the sea for their slender body that is \u201cbuilt like a racing yacht \u2026 which can surpass the speed of the fastest ocean steamship.\u201d What caught my eye was the somewhat hidden description of the Fin\u2019s eating style. Being a baleen whale, it filters small fish and crustaceans, shrimp and krill by simply opening its mouth wide, lunging forward and taking in whatever is in front of it – and then straining out what\u2019s unnecessary (including about half the ocean). But it\u2019s not just a dainty mouth! My drawings tell it all, and by this technique, a fin can consume about 4,000 pounds of food each day, probably explaining how it can grow so large in the first place.<\/p>\n\n\n\n

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And just to make a size comparison, here’s my little boat sailing along with its typical line-clutter everywhere (a quick boat has lots of strings attached). An adult fin whale would be 5 times longer than the boat and eat 6 times more than it weighs.<\/p>\n\n\n\n

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Thanks for reading this week.
Larry Eifert<\/p>\n\n\n\n

Here’s the blog on the web.<\/a> And here’s my Facebook fan page<\/a>. I post lots of other stuff there.<\/p>\n\n\n\n

Click <\/a>here to go to our main website – with jigsaw puzzles, prints, interpretive portfolios and lots of other stuff.<\/p>\n\n\n\n

Nancy’s web portfolio of beautiful photographs<\/a><\/p>\n\n\n\n

And\u00a0here to go to Virginia Eifert’s website.<\/a> Her books are now becoming available as Amazon Kindle books.<\/p>\n\n\n\n

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Here’s my story in 48 North magazine this month, available far and wide. I’ve been told people even get this in the boat stores in Hawaii. This story is about what was undoubtedly the biggest living creature that’s ever come so close to our little meadow here in Port Townsend! This is the text: In early … Continue reading Fin Whales – My 48 North Story this Month<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":13029,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4],"tags":[7,92,112,125],"class_list":["post-5536","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-new-published-story","tag-48-north-magazine","tag-port-townsend","tag-stories-and-articles","tag-wildlife"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/larryeifert.com\/wordpress\/wp-content\/uploads\/2023\/12\/2015-10-Fin-Whale2.jpg","jetpack_sharing_enabled":true,"jetpack_likes_enabled":false,"_links":{"self":[{"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/posts\/5536","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/comments?post=5536"}],"version-history":[{"count":3,"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/posts\/5536\/revisions"}],"predecessor-version":[{"id":13031,"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/posts\/5536\/revisions\/13031"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/media\/13029"}],"wp:attachment":[{"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/media?parent=5536"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/categories?post=5536"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/larryeifert.com\/wordpress\/wp-json\/wp\/v2\/tags?post=5536"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}